The Star. Big, buttery, and made for the spotlight.

Soaks up seasoning, holds its shape, and turns any dish into the main event. Slow-cooked butter beans bring amazing texture to appetizers, salads, and soups. Try them marinated and served with toast, as the star in a cold antipasto salad, or as the star in a white bean stew. Packed in BPA-free, recyclable glass jars for freshness and zero metallic taste -- just pure bean goodness. 

Refrigerate after opening and use within 3 days.